The Michelin downstairs of the National Hotel was booked for two days. To be honest, the taste was average and the service was average. The day before, I asked the hotel to help me book and said that there was no place. The next day, I went to book the night early in the morning. I booked it. When I ate at night, I entered the front desk to see that we were Chinese. I was very impatient and said that there was no place. I said very politely in English, we have a reservation, she turned the record, Directly led us to the first location, next to the worst location of the toilet. It is reasonable to say that Michelin should be very clean, right? I actually saw flies here. To be honest, it was not downstairs in our hotel. I really don't recommend it. Better to eat Georgian food, never step on the pit.

Grand Cafe Dr. Jhivago

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